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Oktoberfest at Comme Ça
Even though the revelers in Alsace (oh yeah, and Munich) may be sobering up right about now, Oktoberfest continues at Comme Ça.

We're excited to introduce Skyscraper Brewing. Forty miles east of LA, the boys at this local brewery in El Monte are handcrafting lagers and ales that we know you'll enjoy with our special Oktoberfest menu, available October 10-17. Grab a Lug Nut Lager or an Oktober-Fiesta and get your fill of choucroute garnie, the classic Alsatian dish with sausage, ham, pork belly and sauerkraut among other deliciousness.

The Défaire Love Affair
In the late afternoon, Parisians meet their lovers for a nibble or two while they wait out traffic. Brilliant, n'est-ce pas?

Join us Monday through Friday from 4pm to 6pm for $2 oysters, $7 hors d'oeuvres and special $7 aphrodisiac cocktails that our bartenders have designed to stimulate you. And we don't mean intellectually.

Catch a glimpse of the menu here.

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The Famous Comme Ça Burger
You haven't been able to resist it for lunch. You've craved it late at night and had it with a nightcap. Now, for a limited time, have the famous Comme Ça Burger for dinner any night of the week. Or every night. We know you're tempted.

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2 for $20
Around 12:30pm-ish, the question always comes up: "Where do you want to go for lunch?"

Avoid the usual debate and come in for our new $20 Prix Fixe lunch. Get soupe du jour or choose a salad to whet your appetite and then pick one of our fantastic sandwiches or try the new chicken blanquette to satisfy your midday starvation. Now that you know where to go, you just need to play around with what to order. Take a peek at the prix fixe menu!

Available Monday to Friday from 11am-3:00pm.

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The Time is 9:58pm
Come in for special cocktails as well as our newest drinks after 9:58pm. For something sweet, try our silky pot de crème au chocolat or our sexy pineapple tarte tatin with black pepper ice cream.

Every day at Comme Ça, we strive to deliver the ultimate dining experience. comme Ça is David Myers’ take on the classic French brasserie. A place that’s distinctly L.A. but where you also feel like - for a split second - you might be in New York City or Paris.